The Winery that was established in 1999 is located in the small Italian Region of Le Marche, between the Adriatic Sea and the Sibillini. Maria Pia runs 8ha of vineyards applying organic viticulture.
Her main goal is to produce genuine and high-quality wines without the use of any oenological product!
- Orange Wine
- Passerina, Pecorino, Trebbiano, Malvasia Aromatica di Candia.
- 25 days of maceration in an open oak tank, the wine ages for 18 months in old oak barrels.