Producer: San Biagio Vecchio
Area: Emilia-Romagna/Ravenna, Italy
Located on the splendid Romagna hill of San Biagio Vecchio at Faenza, Italy. With 6 hectares of land they work only with native vines like; Albana, Sangiovese and Centesimino. and an ancient local variety of soft wheat, the Gentil Rosso. They took over the management of the farm from Don Antonio Baldassari, parish priest of San Biagio and passionate winemaker.
- Red Wine
- 100% Centesiminio
- Spontaneous fermentation with its own indigenous yeasts and maceration on the skins