Directly from the heart of Galicia, located in Santiago de Compostela
continuing with a tradition of selecting the best quality fish and shellfish,
Catrineta Conserveira offers its products, considered by many to be the best canned fish
in the world. They work just with local Galician Fishermen who apply traditional and sustainable fishing practices, The availability of the product is closely connected to the weather conditions and the season. This qualification is achieved based on quality but also on small details that make the difference; the Preparation and packaging is made by hand therefore at Catrineta Conserveira they recommend consuming our products in the can itself. Thus valuing the artisan work that the women of the canneries have been doing for generations and has made the Galician canning industry.